Restaurant in Scheveningen.

Indigo loves travelling and other cultures and this is reflected in our menu. All our dishes are organic where possible and made with love.


Indigo's kitchen was born out of love for food, which we think is the most important aspect of the experience. A place on the beach where you can eat both healthy and delicious food, sometimes seems hard to find. Indigo's kitchen tries to fill this gap by offering a combination of honest and healthy food with its own unique twist. We enjoy cooking and you can taste that immediately!

At Indigo you can:

Breakfast on the beach

Lunch on the beach

Dining on the beach


Indigo is constantly trying to be progressive in terms of sustainability. That is why we have been awarded a Green Key Gold (highest qualification) in 2020 & 2021. This sustainable approach to business is also reflected in the methods used in our kitchen and the dishes on our menu. For example, the fish on our menu is caught in the beautiful North Sea right on our doorstep and our meat has a better life label. Naturally, we have a wide selection of veg and vegan dishes. Our kitchen also tries to offer the best possible NO WASTE We also work with biodegradable disposables. Welcome to Beachclub Indigo. One of the most sustainable beach clubs on the Zwarte Pad.

Read more about our sustainability diploma here